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 Chargrilled Choice Steaks
New York Strip - 8 oz. or 12 oz.
This classic cut of beef is grilled to your specifications for a robust taste, served over au jus, topped with onion rings.  
Porterhouse - 18 oz.
For those who love both a fillet and a strip steak. Cooked to perfection over au jus, topped with onion rings.  
Sirloin Steak - 8 oz.
A great steak full of flavor, grilled to perfection and served over au jus and topped with onion rings.  
Sauteed Mushrooms
Filet Mignon - 6 oz.
Hand cut from the finest midwest grain fed U.S.D.A choice beef  
Cowboy Bone-In Ribeye Steak 20 oz.
Chargrilled topped with onion rings and au jus.